I can’t take the credit on this one, but I wanted to share an awesome little recipe with y’all. I have been desperate for new menu items to feed me and the Mr. since our monthly menu was getting, as I blogged before, monotonous.
All of these, and all of the other new recipes I’ve tried lately just plain, well, suck.
So, imagine my surprise last night when I took my first bite of this new – seriously easy – recipe … EUREKA!
I am so excited about it, I decided it deserved a blog post. It’s seriously easy and seriously delicious.
PARMESAN RANCH CHICKEN
(Doesn’t have a distinct Italian or overpowering ranch flavor.
It will taste great with rice, potatoes, pasta, mac ‘n’ cheese, etc.)
Photo & Recipe courtesy: AllRecipes.com