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Glaze your ham with honey, mustard and cloves for a sweet and spicy flavor
Make a cranberry sauce with orange juice and cinnamon to drizzle over your ham
Cut some pineapple rings and cherries and stick them on your ham with toothpicks for a tropical twist
Sprinkle some brown sugar and nutmeg over your ham and bake it until caramelized
Rub your ham with a mixture of garlic, rosemary, thyme and olive oil for a savory and aromatic touch