Comforting German Recipes: Grandma Approved

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Kartoffelsuppe: A creamy potato soup with bacon and parsley

Rouladen: Thin slices of beef rolled with mustard, onion, pickle and bacon, braised in a rich gravy

Spätzle: Homemade egg noodles tossed with butter and cheese

Sauerbraten: A marinated pot roast with a tangy sauce

Bratwurst: Grilled or pan-fried sausages served with mustard and sauerkraut

Schnitzel: Breaded and fried pork or veal cutlets

Apfelstrudel: A flaky pastry filled with spiced apple and raisins

Schwarzwälder Kirschtorte: A decadent chocolate cake with whipped cream and cherries

Glühwein: A warm mulled wine with spices and citrus