8 Last-Minute Potluck Picks

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Cheesy garlic bread: Just pop some sliced bread in the oven with butter, garlic and cheese and you're good to go.

Fruit salad: Chop up some fresh fruits and toss them in a large bowl. Add some lemon juice and honey for extra flavor.

Pasta salad: Cook some pasta, drain it and mix it with your favorite dressing, veggies and cheese. Refrigerate until ready to serve.

Deviled eggs: Boil some eggs, peel them and cut them in half. Scoop out the yolks and mash them with mayo, mustard, salt and pepper. Fill the egg whites with the yolk mixture and sprinkle some paprika on top.

Brownies: You can't go wrong with a classic dessert. Just follow the instructions on the box mix and bake until done. Cut into squares and enjoy.

Hummus and pita chips: Blend some chickpeas, tahini, garlic, lemon juice, salt and olive oil until smooth. Serve with some store-bought or homemade pita chips.

Veggie platter: Cut up some carrots, celery, cucumber, broccoli and cauliflower and arrange them on a large plate. Serve with some ranch dressing or your favorite dip.

Mini quiches: Use a muffin tin to make some mini quiches with eggs, cheese, bacon, spinach or whatever you have on hand. Bake until golden and fluffy.